Commercial Electric Baking Oven for Ice Cream Cones and Chimney Cakes, 2-Station Toasting Oven, Perfect for Bakeries and Cafes

Are you concerned about the inefficiency of manual shaping and uneven coloring, which results in bread rings that are burnt on the outside and raw inside, leading to customer dissatisfaction? This chimney cake oven is your solution for opening a dessert shop. It allows you to create ice cream cone chimney cakes, combining the enjoyment of bread and ice cream in one treat!Features:1. Constructed entirely of stainless steel for durability.2. Features a wooden handle designed to prevent scalding.3. Includes a visual window for monitoring the baking process of waffles at any time.4. Equipped with a temperature control knob, adjustable between 50-300℃ for precise baking.Specifications:Product Name: Chimney Waffle MachineVoltage Options: 110V/60Hz or 220-240V/50HzPower Consumption: 1500WMaterials: Stainless steel rolling drum and shell rollerQuantity: Comes with 2 rollersType: Cylindrical designRoller Dimensions: 40mm in diameter and 205mm in lengthProduct Dimensions: 46cm x 24cm x 21cmPackaging Size: 34cm x 60cm x 30cmWeight: Net weight 8kg, gross weight 10kgIncluded in the Package:1 Electric ice cream waffle cone machineFor any inquiries, feel free to reach out, and expect a response within 24 hours.

• Quick and even heating: Features a temperature range of 50~300℃ for rapid heating, equipped with stainless steel baking rollers. Automatically rotates to bake delicious chimney cakes in minutes without constant supervision.
• Simple temperature control: Easily adjust the temperature with a knob to achieve the perfect caramel meringue, making operation straightforward for everyone.
• Durable stainless steel construction: Built with reliable and corrosion-resistant stainless steel, ensuring longevity and ease of cleaning for lasting beauty and performance.
• Versatile applications: Perfect for making chimney cakes with various toppings like ice cream, yogurt, and jam. Ideal for both commercial and home use in settings such as cafes and parties.
• High-capacity for commercial use: Designed to meet the demands of mass production in restaurants and bakeries, ensuring a stable supply of this specialty product.