DeLallo Pitted Castelvetrano Green Olives, Naturally Cured, Non-GMO, Kosher, Gluten-Free, Mild Buttery Flavor, 5.3 oz Jar, (3 Pack)

Vibrant green and full of character, Castelvetrano Olives (also known as Nocellara del Belice) are Sicily’s most beloved snack olive, for good reason. Grown in the sun-drenched groves of southern Italy, these handpicked olives are prized for their mild, buttery-sweet flavor, crisp bite, and firm, meaty texture. They’re pitted for your convenience, making them easy to enjoy straight from the jar or to toss into your favorite recipes. No artificial colors, dyes, or preservatives—just naturally cured olives that celebrate the rich simplicity of authentic Italian food. Pair them with dry-cured salumi, aged Italian cheeses, or use them to elevate everything from charcuterie boards and pasta salads to pizza, roasted chicken, and cocktails. And don’t toss the brine! It’s perfect for homemade vinaigrettes, marinades, Dirty Martinis, or a bold twist on a Bloody Mary.

• Authentic Sicilian Olives: Grown in Sicily and also known as Nocellara del Belice olives.
• Signature Flavor & Texture: Mild, sweet, buttery flavor with a crisp, meaty bite.
• Pitted & Ready to Serve: Ideal for snacking, cooking, entertaining, and pairing with cheese and cured meats.
• Versatile Ingredient: Great in salads, pizza, martinis, appetizers, and even homemade dressings.
• Naturally Cured: No artificial dyes, preservatives, or color enhancers—just clean, natural flavor.